Our Jalapeno, red pepper and tomato salsa has a nice little chilli kick with delicately rounded spices and a full tomato flavour. A must with Mexican and also great with a burger, jacket potato or just about any egg dish.
Winner of a Gold Medal at the 2016 Australian Food Awards.
Ingredients: Tomato, jalapeno peppers (10%), tomato paste, lemon juice, red capsicum, vinegar, fructose friendly garlic infused sunflower oil, green spring onion, serrano pepper, sugar, salt spices.
Made in Australia from 90% Australian Ingredients.
Gluten Free & Vegan. May contain traces of peanuts, tree nuts, soy, sesame, crustaceans, milk.